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New Years Eve Menu
New Years Eve 3 Course Set Menu £50 per head
*Glass of prosecco on arrival*
Starters
Pan Fried King Prawns
Jumbo King Prawns, pan fried with garlic, capers and tomato with herbs
Arnavut Cigeri
Diced lamb liver laced with flour and fried in butter and spices, served with onion and parsley salad
Soup of the Day
Served with fresh hot bread
Prawn Cocktail
On a bed of crisp lettuce leaves, juicy prawns with homemade marie sauce on top
Deluxe Pastry Selection
Selection of Avci Boregi and Muska Boregi pastries on a bed of hummus served with salad
Allergy Chart:
(n)
- contains nuts
(d)
- contains dairy
(v)
- vegetarian
(gf)
- gluten free
Mains
Chicken Shish
Cubes of marinated chicken beast skewered and charcoal grilled
Karasik Shish
Marinated chicken breast chunks and lean lamb chargrilled
Turknaz Special Mixed Grill
Selection of marinated lamb shish, chicken shish, adana, ribs and lamb cutlet
Tavada Levrek
Served on a bed of pan fried vegetables, lemon, onion, carrot and cherry tomatos, parsley
Kremali Tavuk
Slices of chicken breast, pan fried with mushrooms, double cream, onions, garlic and spinach with white wine. Served with rice
Keleftiko
Lamb Shank slowly cooked in oven for 6 hours, served on a bed of creamy mash potato served with demi-glace sauce
Seafood Guvec
King Pranws, salmo, mussels, cooked in clay dish with tomatoes, onions, garlic, peppers, mushroom. Served with rice
Vegetarian Guvec
Mushroom, spinach, courgette, aubergine, onion, peppers, tomatoes in a tomato sauce. Served with rice.
Allergy Chart:
(n)
- contains nuts
(d)
- contains dairy
(v)
- vegetarian
(gf)
- gluten free
Desserts
Ice Cream
Cheesecake
Banoffie Pie
Tiramisu (containing nuts)
Baklava
Allergy Chart:
(n)
- contains nuts
(d)
- contains dairy
(v)
- vegetarian
(gf)
- gluten free
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